The world’s only SGS-certified, FDA-compliant cutting board, crafted from 99.89% pure titanium for the safest, most hygienic cooking surface.












Puratitan Titanium Cutting Board
- 100% Free of Toxins & Chemicals
- No microplastics in your food
- No bacteria, no bad smells
- Knife-Safe Surface

I used wooden and plastic cutting boards for years, until I discovered the hidden dangers. Wood harbors bacteria and mold, while plastic can leach BPA into your food. Switching to Puratitan was the best decision I’ve made, and I’ve never looked back.
Premium Anti-Scratch Steel - Upgraded titanium with a textured grid resists knife marks, stays hygienic, and lasts for years, perfect for meat, poultry, and seafood.
Double-Sided Safety - Titanium side for raw meat, wheat straw PP side for produce. Non-toxic, BPA-free, and keeps foods safely separated.
Smart Design - Features non-slip silicone edges, garlic grinder, deep juice groove, and stainless handle for easy grip, stability, and storage.
Easy to Clean - Non-porous, dishwasher safe, and quick to rinse. For best care, place vertically or metal-side down on gentle cycle.
- Dimensions: 36.5 × 25 cm (14.4" × 9.8")
- Surface Area: Large enough for prepping meat, seafood, fruits, and vegetables without crowding.
- Weight: Balanced for stability yet easy to lift and store.
✅ Fits most standard kitchen counters
✅ Easy to store vertically or hang using the stainless handle
✅ Ideal size for daily family cooking
Titanium is much softer than the steel used in nearly 99% of kitchen knives. On a hardness scale, steel is about three times harder than titanium. This means when you use a titanium cutting board, your knives don't dull as quickly because the titanium isn't hard enough to damage the blades. It's similar to cutting on a wooden board in terms of being gentle on your knives, without the downsides of wood like bacteria buildup and odor absorption.
Each Puratitan titanium board is hand made to ensure life-long longevity & quality.
Please allow 1–4 business days for order processing and dispatch (up to 2 days longer during the holiday season).
Standard delivery time: 5–12 business days for orders shipped to USA, UK, Canada, Australia, New Zealand, and the EU.
We offer a 30-day return policy, giving you 30 days from the date of delivery to request a return.
Puratitan Titanium products are built for durability and long-lasting performance.
Our warranty covers manufacturer’s defects and damages upon arrival.
What Our Customers Are saying...
Pure Safety
Finally, a brand that puts health first! Consistent quality, perfect size, and I feel so much better knowing my food prep is on a clean, healthy surface.
Worth It!
I hesitated at the price, but this Puratitan cutting board is worth every penny. The craftsmanship is outstanding, and the titanium surface is incredibly durable without being heavy. An absolute keeper.
Must-Have
Your cutting boards are anything but basic. The double-sided titanium design is durable, hygienic, and so practical, it keeps raw meats and fresh produce completely separate. After every use, it still looks brand new. I’m already planning to get more!

Why Scientists Choose Titanium Backed by Science,
Titanium is the same material trusted for surgical implants, bone plates, and dental tools.
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Chemically inert — won’t leach into food.
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Naturally antibacterial — prevents bacteria and mold growth.
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Zero microplastics — unlike plastic boards that shed particles into food.

No Microplastics. No Bacteria. No Mold.
Plastic boards shed toxic particles, wood boards harbor bacteria, and both put your family's health at risk.
The Puratitan Titanium Cutting Board™ eliminates these dangers, naturally.
No microplastic during cutting
No bacteria or mold growth in grooves
Safe for you, your family, and your food

Puratitan Titanium Cutting Board
Works With Every Food Type
Whether you're cutting meat, vegetables, or acidic foods, Puratitan Titanium Cutting Board handles everything with no staining, no odors, and no cross-contamination.
Our Impact Statistics
We have the data to prove our product works.
Our Impact Statistics
We have the data to prove our product works.
Families have upgraded to non-toxic titanium cutting boards.
Reported feeling safer preparing food without plastic or wood contamination.
Customers said food prep feels cleaner, safer, and more enjoyable with Puratitan.
* Based on internal studies and customer feedback surveys.
States Banning Plastic Cutting Boards

Nevada Restaurant Ban
Medical student successfully lobbying state senator to add plastic cutting board ban to Senate Bill 173

Health Effects Confirmed
New studies show mice fed food from plastic boards developed intestinal inflammation and gut microbiome changes

FDA Preparing Action
Agency warns it will "take regulatory action to protect public health" as microplastic evidence mounts
Why You ShouldChoose Us.
Here's why we're the industry leader
Why You ShouldChoose Us.
Here's why we're the industry leader
Puratitan
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Real People, Real Results
See how real people are being helped every single day.

"I'm absolutely loving this cutting board! The combo of titanium and wheat fiber is pure magic - it's tough, lightweight, and safe for all my kitchen shenanigans. The double-sided design is genius, no more cross-contaminating my veggies and meats!. I can cut all my veggies. The size is perfect for whipping up a big meal, and cleanup is a total breeze, even when I toss it in the dishwasher."

"This titanium cutting board feels super sturdy and high quality. I like that it’s double-sided, so I can use one side for meats and the other for veggies. It’s lightweight yet strong, and cleaning it is really quick and easy. The large size gives plenty of space for meal prep."

"I never knew a cutting board could be this impressive until I got this titanium one. The surface is incredibly durable, it’s super hygienic since it doesn’t absorb odors or stains, and cleanup is as simple as a quick rinse. It’s surprisingly lightweight for its strength, and the sleek metallic finish actually makes it look like a high-end piece of kitchen gear. In one side you can cut raw meat and in the other one you can cut fruits and veggies. If you’re looking for a cutting board that’s virtually indestructible and elevates your cooking experience, this is it."
Join Over 10,000+ Happy Customers.

Puratitan Titanium Cutting Board
$65.95 $179.00
Purchased on September 10th, 2025

Puratitan Titanium Cutting Board
$65.95 $179.00
Purchased on September 1st, 2025

Puratitan Titanium Cutting Board
$65.95 $179.00
Purchased on September 8th, 2025
Money-Back Guarantee
We're so confident in the quality of our product that we offer a satisfaction guarantee. If you're not completely satisfied with your purchase, simply return the item within 30 days for a full refund.
CLAIM NOWMoney-Back Guarantee
We're so confident in the quality of our product that we offer a satisfaction guarantee. If you're not completely satisfied with your purchase, simply return the item within 30 days for a full refund.
CLAIM NOWFrequently Asked Questions
Find answers to common questions about our products, shipping, returns, and more.
Wood grows mold. Plastic traps bacteria. Steel dulls your knives. Puratitan Titanium does none of that. It’s non-porous, blade-friendly, chemical-free, and built to last a lifetime - a smarter, safer upgrade for your kitchen.
Titanium is much softer than the steel used in nearly 99% of kitchen knives.On a hardness scale, steel is about three times harder than titanium. This means when you use a titanium cutting board, your knives don't dull as quickly because the titanium isn't hard enough to damage the blades. It's similar to cutting on a wooden board in terms of being gentle on your knives, without the downsides of wood like bacteria buildup and odor absorption.
Super easy. Rinse it, wipe it, or toss it in the dishwasher. It’s rustproof, stain-resistant, and doesn’t hold onto odors or bacteria. Minimal effort, maximum cleanliness.
Absolutely. Whether you're cutting raw meat, fish, veggies, or fruit, Puratitan stays hygienic and odor-free thanks to its non-porous surface. No cross-contamination worries here.
Just this: you’re holding a next-generation kitchen tool. Use it like any cutting board - but expect better hygiene, zero maintenance, and a modern edge. It’s built for people who demand more from their tools.
Titanium is much softer than the steel used in nearly 99% of kitchen knives.On a hardness scale, steel is about three times harder than titanium. This means when you use a titanium cutting board, your knives don't dull as quickly because the titanium isn't hard enough to damage the blades. It's similar to cutting on a wooden board in terms of being gentle on your knives, without the downsides of wood like bacteria buildup and odor absorption.
Absolutely. Whether you're cutting raw meat, fish, veggies, or fruit, Puratitan stays hygienic and odor-free thanks to its non-porous surface. No cross-contamination worries here.